Monday, March 02, 2015

The New March 2015 Issue Is Here!

It's here! The new March issue of your Welcome Home Kitchen Online Magazine is ready for your viewing pleasure! That's if you're a subscriber! 
Yum is the right word! You are looking at my Steak Tips and Noodles. One of the many never before seen recipes in this March issue. That's right, you won't find the recipe here or anywhere else on the Internet. 
You'll only find it in the Welcome Home Kitchen Online Magazine along with over 240+ other exclusive recipes that have never been show to anyone but those who subscribe. 

This month I have included some of my favorites including photographed step by step instructions on how to make my famous Maryland crab cakes! Now I just don't give that recipe to everyone! But you will find it in this month's issue!

For those of you who haven't subscribed yet, it's not too late. If you subscribe today, not only will you get the March issue, you'll also get all past issues going back to July of last year. You'll have access to 240+ exclusive recipes and there are at least 200 more to come before the year is out! 

Why should you subscribe? 

This is not a print or paper magazine. It's a webpage. The magazine is a big and bright website that flashes up on your screen once you are given the key to unlock it. It is colorful and vibrant and so easy to read on your computer, tablet or cell phone. You can take it with you wherever you go and see it on your phone or tablet or Kindle or Nook. Or you can sit back and relax and read it in front of your laptop or desktop computer. You can visit it whenever you want and see all the current and past issues as soon as you buy it. And because it comes out once a month, you'll find yourself eagerly waiting to see what is in each new issue! 

Are you looking for recipes that are easy to make and absolutely delicious? You'll find them in the magazine. Each month, I will post as many as 25 brand new, never before seen recipes from my very own collection. Recipes that are quick and easy to make for any meal or occasion. You'll find beautiful photos of each finished dish and in even step by step instructions on how to prepare it. 

Do you like kitchen tips and how to's that can save you time and money? I like to share my own with you in the magazine. I bring you ideas and tips that you'll love and they'll make you say, "Why didn't I think of that!" I share other advice answers to questions when you get stuck on making any recipe. 

Do you like cool kitchen gadgets and tools to make your life in the kitchen easier? Yep, those are there too! I pick the coolest ones I can find and put them in the magazine each month...but only after I personally try them out first! And I find the best price for them so you pay less for whatever you like. 

And there's a gift shop too! Where you can also find some of the nicest gifts for your friends and family and even yourself when you deserve a treat! Again I shop for the best prices and pass them on to you. We even have gifts for your fur baby too! 

You get all this for only $2 an issue! I promise you'll instantly see the value when you see all the work that goes into it. This magazine is so well worth the money spent. 

There's an added bonus: Once you purchase the magazine, you'll be invited to join an exclusive private Fan Club for subscribers only. There you'll find even more recipes and tips! We have a group of subscribers there now having a great time sharing even more recipes and fun ideas. 
And now the best part....some of the proceeds from sale of The Welcome Home Kitchen Magazine will help me save the lives of dogs and cats who are killed unnecessarily while waiting in Kill shelters for someone to come and adopt them. I have been there my friends. I have held them during those last hours before they are led down a long dark hallway to their death. I wanted them to feel loved before their lives were taken. And it broke my heart watching how excited they were as they thought they were being taken to re-unite with their families. People they loved so much and were so worried about when they didn't see them again. But I've have also seen them rescued at the last minute by NO KILL volunteers who take them in and love and care for them until they are adopted by a new forever family. That's why I do this....that's why you should buy this magazine. 

Some of the proceeds will help me feed the homeless who are facing another cold winter on the streets. I take them warm food and drinks and warm clothes and blankets to shelter them from the harshness of winter. I have been doing it for years and have lost some that have not made it through to Spring. They count on me. They depend on me and I will never let them down. But I need your help. 

So consider your purchase of this wonderful magazine a bonus for helping the homeless....two legged and four legged to make sure they feel loved and wanted. They say that only a hungry person can understand the true pain of hunger. Those of us who have never been there can't even imagine. But we can help with kindness. And kindness is serene when nothing is expected in return. True kindness comes from a heart that doesn't differentiate between the hunger of an animal or a human. 

So just look at this line up for the March issue. This is not a full list...there are even more recipes waiting for you! 

Snowball Cookies (Russian or Mexican Teacakes) 
My Mom's Salmon Cakes 
Corned Beef on Rye (Reuben) 
Cheddar Bay Biscuits 
Steak Tips and Egg Noodles 
Brown Sugar and Cracked Pepper Chicken 
Corned Beef and Cabbage 
Chocolate Mint Brownies
Mint Chocolate Whoopie Pies 
Mushroom Swiss Sliders 
Classic Ribeyes Steaks 
Oven Roasted Smoked Sausage and Potatoes
Cranberry Walnut Coleslaw
Stuffed Portabello Mushrooms 
Steak and Shrimp Fajitas 
Mom's Swedish Meatballs 
Spaghetti Carbonara with Bacon
 My Maryland Crab Cakes 
Chilean Sea Bass 
Chicken Parmesean Cheese Bake over Farfalle 
Broccoli Bacon and Cheese Quiche 
Apple Raisin Bundt Cake 
and more..... 

Please help. Subscribe to the Welcome Home Magazine for just $2 an issue and your contribution will help me save lives. 

How do you subscribe? Click on this link to subscribe today:

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