Simple French Toast

 Simple French Toast

French toast the way my Mom used to make it. Nothing complicated. Really don't even need a recipe. So easy to make and so delicious. I could eat this every day! 

 

Simple French Toast

4 eggs
2/3 cup milk
1/2 teaspoons of vanilla
1 teaspoon of cinnamon
8 thick slices of bread, better if slightly stale
1 tablespoon butter for frying
Real maple syrup, warmed 

Whisk eggs, milk, and vanilla together until well blended. Pour into a shallow bowl. 

 

 

Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture. 

Melt some butter in a large skillet or flat griddle on medium high heat. Add as many slices of bread onto the skillet as will fit at a time. 

 

Sprinkle with cinnamon and fry until brown on both sides, flipping the bread when necessary. 

Serve hot with butter and maple syrup.

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