No need to heat up the oven or fire up the grill for this recipe. My Skillet Teriyaki Thighs are so delicious. I made this incredible sauce with Star Fine Foods Modena Creamy Balsamic Vinegar Glaze which gives it so much flavor! Tender chicken thighs with a delicious sticky glaze served over sticky rice. Oh Yum!
Skillet Teriyaki Chicken Thighs
2 pounds boneless, skinless chicken thighs
2 tablespoons Star Fine Foods Extra Virgin Olive Oil
2 tablespoons butter