Chocolate Covered Ritz With Sea Salt

Chocolate Covered Ritz With Sea Salt

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

This is an easy, no-bake, sweet and salty treat using Ritz crackers. A sprinkle of sea salt flakes puts these over the top! Three ingredients and oh so good! 

 

Chocolate Covered Peanut Butter Ritz Crackers

 

24 Ritz crackers 

1/2 cup smooth peanut butter 

12 ounces semi-sweet chocolate chips 

Sea Salt flakes, optional

 

Line a baking sheet with parchment paper or wax paper.  Set aside.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Spread peanut butter onto the tops of 12 crackers. (I like to have the salted side facing in, but you can spread peanut butter on whatever side you prefer.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Place the rest of the crackers on top of the peanut butter and sandwich them together.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Melt chocolate in the microwave or over a double boiler. Once chocolate is melted, use a fork to dip the peanut butter cracker sandwich into the chocolate to coat.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Shake off any excess and place onto a wax paper lined cookie sheet. Let chocolate harden at room temperature.

 

 

 

 

 

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